In the mood for love at Carlton Hotel Singapore

Impress your loved one this Valentine’s Day with a romantic dinner for two at Carlton Hotel Singapore.

Toast to a memorable day with a flute of Moët and Chandon Champagne and present your loved one with a beautiful stalk of rose before savouring the delectable array of International delights at Café Mosaic.

Café Mosaic offers an assortment of seafood on the rocks such as fresh Sashimi, Oysters, Blue Mussels and Flower Clams, a variety of sumptuous starters such as Mango with Smoked Chicken and Crispy Soft Shell Crab with Ebico Mayonnaise, roasted specialties at the carving station such as Roasted Prime Beef and Smoked Apple Ham, as well as any other International delights, as stated in a company release.

Complete the meal with Pastry Chef Jackie Li’s exquisite creation, available exclusively during this Valentine’s Day – the mouth-watering Coconut Brûlée and Poached Raspberry.

Comprising of a delightful combination of Raspberry Parfait on top of a thin layer of Raspberry Almond Cake, each mouthful of this zesty and refreshing cake with an ice cream-like texture will leave your taste buds tingling with its sweetness and tanginess. This tantalising dessert is completed with a heart-shaped Raspberry Meringue, a generous serving of fresh raspberries with raspberry sauce, Coconut Crème Brûlée topped with Coconut Foam, and a Poached Raspberry Rhubarb.

To commemorate this occasion, each couple will be given a photo taken on the spot as well as a personalised heart-shaped ginger bread.

Valentine’s Day Indulgence Package at $148, includes:

International Buffet Dinner for two

•Two flutes of Moët and Chandon Champagne
•A stalk of rose
•A personalised heart-shaped ginger bread
•Printout of photo
•Exclusively for UOB Cardmembers!