125-year Billecart-Salmon champagne to debut at Raffles Hotel Singapore

This private label will be available during the hotel's anniversary celebration in September.

In a release, Raffles Hotel Singapore eagerly awaits the arrival of an exceptional delivery into its cellars a limited-edition 125th Anniversary Billecart-Salmon Brut Réserve Champagne.

Here's more from Raffles Hotel Singapore:

Exclusively bottled to mark 125 years since this legendary hotel opened, the private label cuvée will be available at Raffles Hotel Singapore and at the other hotels in the Raffles Hotels & Resorts family, in Paris, Seychelles, Cambodia and China. The champagne will have its debut in Singapore during the hotel's anniversary festivities in September, which will launch a year of celebrations.

Established in 1818 by Nicolas François Billecart and Elisabeth Salmon in Mareuil-sur-Ay, Billecart-Salmon is known worldwide for fashioning the most elegant Champagne, fully rounded vintage cuvées with the purest palate and seemingly ageless style. It is the oldest continuously family owned and operated house in Champagne, currently managed by the seventh generation. With a relatively modest production level, many of Billecart-Salmon's prestige cuvées are highly allocated.

The cellars are in the hands of renowned Chef de Cave Francois Domi Chief Winemaker, whose tasting notes on the anniversary cuvée are as follows:

"The Brut Réserve is a light, fine and harmonious champagne. Its blend is made with Pinot Noir, Chardonnay and Pinot Meunier from three different years, sourced from the best sites in the Champagne region."

"With reflections of straw yellow, the cuvée offers a floral freshness with aromas of fresh fruit and ripe pears. A full flavour and rich bouquet bear witness to the ageing of this cuvée in the House's traditional cellars."

Stephane Soret, Wine Director of Raffles Hotel, recognised as the Chevalier de l'Ordre in the prestigious worldwide organisation Ordre des Coteaux de Champagne, commented:

The anniversary cuvée will be available exclusively at Raffles hotels worldwide and as an integral part of Raffles Hotel Singapore's celebratory Billecart-Salmon Champagne 125th Anniversary Brunch starting Sunday 16th September 2012. In Singapore it will be priced at SGD 148 per bottle, and guests will be able to enjoy it in all the restaurants and bars at the hotel.